The EU commission awards Bayn Europe’s SugarReduced digital platform with the Seal of Excellence

Bayn Europe’s digital platform for sugar reduction has been awarded a seal of excellence by the EU commission as the institution managing Horizon 2020. The proposed digital platform is aimed at facilitating food producer's R&D and accelerate market entry for sugar reduced products. Bayn Europe received a grant of half a million SEK from Vinnova, Sweden’s innovation agency, to further develop the project through an assessment study.